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Menus and Memories of the Life of a Food Stylist

Wanted to get everyone excited for summer around the corner! They say it may reach 80 degrees this week in NJ! Yikes! These beauties

are from our garden last year...lets get slicing our Jersey best beefsteaks soon!

As I mentioned, my husband is the gardener in the family and has already bought some baby tomato plants to start in our pots. He has the bright green and magic thumb for sure!

There is nothing like our Jersey tomatoes fresh from the garden just served with fresh mozzarella and a drizzle of the best extra virgin olive oil. Are you drooling yet ? Add a dash of salt and cracked pepper and you are done! (Maybe add glass of chianti with that!) Pass fresh the fresh Italian Panella and just tare it open to dive in!

En- JOY and cook just for the love of it! Love, Alyssa XO


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